I grew up with a Chinese grandmother who could whip up anything she tasted from a restaurant and a dad who would hop in the car at 11pm at night, drive for 2 hours to just eat a bowl of tripe from his favourite street-side stall. So, unsurprisingly I love food.

I love eating food, cooking food, reading about food and anything gastronomical. Before starting this blog, I spent a large portion of my spare time drooling over various food blogs. However, being the food lover I am, I’ve decided to add a new dimension to my obsession. This blog will be all about the food I eat, the recipes I try, the food I cook and sometimes just general musings about food.

I’m still an Uni student and my palate is young. I am not here because I know everything about food, actually more so because I don’t. I only want to share my passion, my thoughts and my joy as I explore more about what I love.  So all my reviews and my opinions on this blog will be subjective to my own biased taste buds.

So please, join me on my food adventures and share with me all you know about food!

5 thoughts on “About

  1. Thanks! I just approved your blog claim. Now your Urbanspoon profile picture is displayed on your blog page. You can upload a blog-specific photo if you prefer, and can change a few other blog settings there. Also, if you vote for a restaurant that you’ve reviewed on your blog, we now show your vote next to your post everywhere on our site.





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